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Hazelnut Iced Coffee
Ingredients
20 ml MONIN Hazelnut Syrup
60 ml Espresso
100 ml Cold Milk
Ice Cubes
Garnish
Coffee Powder
Instructions
Combine Monin Hazelnut Syrup and espresso in a serving cup, stirring well, and set aside
Pour the cold milk into the serving cup, stirring gently to combine with the other ingredients
Add ice cubes to chill, if desired
Garnish the drink with a sprinkle of coffee powder for an added touch of flavor
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