Kiwi Rose Collins

Kiwi Rose Collins

Ingredients

  • 20 ml MONIN Kiwi Syrup
  • 10 ml MONIN Rose Syrup
  • 5 ml MONIN Lemon Rantcho Concentrate
  • 60 ml Vodka
  • 30 ml Pineapple Juice
  • 100 ml Soda
  • Ice Cubes

Garnish

Lemon Wedge

Preparation

  1. Add all the ingredients except soda to a glass filled with ice cubes
  2. Top it off with soda
  3. Garnish and serve.

French company