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As the first pitted fruit of the year, the cherry has been beloved since ancient times. With a variety of delicious flavour profiles, from sweet and tender to sour and crunchy, this sublime fruit is a true delight. Cherries are often used in desserts, especially paired with chocolate, but they also bring a touch of sweetness to drinks.
Let Le Sirop de MONIN Cherry bring you to a world of ripe, juicy cherry flavours, with just a hint of cherry pit. Perfect for adding a refreshing note to your creations, this syrup is a versatile ingredient. Try it in an iced tea for a fruity twist, or in a dark chocolate frappe for a decadent treat. For an original twist on a classic cocktail, add a splash of cherry syrup to a white chocolate Martini.