Imagine the lush hills of China, where, for over two millennia, the kiwi fruit has grown and been enjoyed. Through its many travels and journeys, this emerald green gem now flourishes in countries across the world, from America to Oceania, filling our palates with its delightful sweet and sour taste. Its unique flavor blends harmoniously with both savory and sweet dishes, especially desserts. When paired with tangy citrus fruits, exotic fruits, or even fresh herbs like basil, kiwi reveals all of its wonderful flavors.
With Le Sirop de MONIN Kiwi, you can bring a touch of sweetness and fruity freshness to your drinks, be they alcoholic or non-alcoholic. Why not try adding it to a classic Daiquiri or a refreshing Mojito? Or perhaps mix it with coconut for a deliciously creamy smoothie! Let the sweet, juicy notes of kiwi transport you to a serene, tropical oasis with every sip.