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Cucumber Rosemary G&T

Cucumber Rosemary G&T

Ingredients

  • 30 ml Le Sirop de MONIN Cucumber
  • 60 ml Gin
  • 10 ml Lime Juice
  • 120 ml Tonic Water
  • Ice Cubes

Garnish

Burnt Rosemary

Instructions

  1. Take a Serving glass add ice into it and then add Monin Cucumber Syrup, Gin, and lime Juice Top up with Tonic Water Stir well
  2. Garnish and serve the drink
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