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Ginger Tea

Ginger Tea

Ingredients

  • MONIN Ginger Syrup: 10 ml
  • Hot Water: 120 ml
  • Tea Bag: 1 (black tea or your choice of tea)

Garnish

Apple fan (thinly sliced apple, fanned out)

Instructions

  1. Prepare the Tea:Place the tea bag in a cup or teapot, Pour 120 ml of hot water over the tea bag and let it steep for 3–5 minutes, depending on your desired strength
  2. Add the Syrup:Remove the tea bag and stir in 10 ml of MONIN Ginger Syrup until well blended
  3. Garnish:Garnish the tea with a fan of apple slices to add a touch of elegance and flavor
  4. Serve:Serve immediately and enjoy the warming, spiced flavors of ginger tea
  5. This tea is perfect for cozy evenings or as a refreshing drink with a hint of sweetness and spice
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